Beginner's Guide to Whiskey by Sam Green

Sam's goal and intention was to write a book that is approachable and relatable for a whisk(e)y novice but also held some new information for someone who is more intermediate in their whisk(e)y journey. You can buy Sam's book by clicking on the button below.

Sam Green is a certified Bourbon Steward and a second-degree Whiskey sommelier based in Los Angeles, California. His journey into the realm of whiskey and spirits started at the age of 22, and since then he has quickly taken his love of whiskey to new heights. His rapid ascent can be traced back to the same reason why he entered the spirits industry in the first place: a passion for and a bottomless curiosity about whiskey. He hosts private tasting all throughout the world and brings his boundless desire to learn and share whiskey with him wherever he goes.

In addition to authoring The Beginner’s Guide to Whiskey, Green is a contributing writer at Bevvy and The Whisk(e)y Network where he writes about whisk(e)y and spirits.

We’re delighted to offer two copies of Sam’s book “Beginner’s Guide to Whiskey” as prizes.


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